I need to do a large number of cupcakes on a budget this weekend. To keep costs down I'm saving the butter for the buttercream icing, I would normally use stork for the cakes when making a large quantity but I'm going to aldi today and wondered if their version (is it called "good for baking" or something like that??) tastes similar and gives good results?
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Is the aldi version of stork margarine any good for baking?
6 replies
NannyR · 28/09/2018 08:08
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