Someone who knows I love herbs gave me three large coriander bunches and a huge bunch of parsley. I'll probably have to freeze some of the coriander to use in soups, but would like to use the rest fresh if possible. What can I make, apart from tabouleh -- that's tonight's dinner!
I do love, love herbs, especially in tangy, lemony dishes - I just need ideas!
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Food/Recipes
Meals to use up coriander and parsley
25 replies
NigellaWannabe1 · 13/06/2018 08:03
OP posts:
zzzzz ·
13/06/2018 08:15
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