Hi.
I'm making a pasta tuna bake for lunch and always make too much. I was wondering if I could batch some up for my 9 month old baby and freeze it.
Would I defrost and heat back up for her to eat or just let it defrost at room temp and she can eat cold. Not sure if the tuna be reheated.
Thanks
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Can i batch up tuna pasta bake for 9 month old.
3 replies
user1493375230 · 27/05/2018 12:26
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