I've accidentally ordered sea bass fillets with my Tesco shopping. What shall I do with them for my fish-averse DH? Over the years I've gradually added salmon and smoked haddock to his repertoire, so perhaps this will prove to be fortuitous. Delicious ideas please!
Just pan fry them for a few minutes each side. They are quite tasty and don't need much cooking. We like to have them with stir fried vegetables. However, we find that a single sea bass fillet don't really fill us up so if you are really hungry you might need to cook a couple or best still buy the whole fish.