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What's your favourite cheese?

(81 Posts)
Bluesheep8 Sun 04-Feb-18 11:52:46

Mine's really strong/extra mature cheddar...what's yours?

OP’s posts: |
UnimaginativeUsername Sun 04-Feb-18 11:53:42

Port Salou or tallegio.

IfyouseeRitaMoreno Sun 04-Feb-18 11:53:47


UnimaginativeUsername Sun 04-Feb-18 11:54:05

Or Gouda for melting. I’m not actually keen on cheddar.

FoodBlog Sun 04-Feb-18 14:28:34

It's Gouda be.. Comte!

TheBadgersMadeMeDoIt Sun 04-Feb-18 14:52:03

I'm with you on strong cheddar. The crunchier the better.

Also I've recently been introduced to Halloumi. It's life-changing.

KnottedAnchorChief Sun 04-Feb-18 15:14:45

Stilton. Both by itself and for cooking. There's some in the fridge now and I keep carving chunks and eating it off the knife.

Greensleeves Sun 04-Feb-18 15:18:25


iklboo Sun 04-Feb-18 15:23:36

A good strong cheddar. The kind that makes your jaw under your ears twinge (just me?)

I love a good Caerphilly too - on crackers with piccalilli

pregnantandfierce Sun 04-Feb-18 15:26:54

Strong vintage cheddar - black bomber being my ultimate fave. Also love Roquefort but having to cut that out at the moment due to being pregnant.

Shadow01 Sun 04-Feb-18 16:19:38

iklboo - that’s exactly how a good vintage cheddar should feel when you eat it. Can’t beat it 🙂

Bluesheep8 Sun 04-Feb-18 16:21:03

Black bomber's my fave too! I like cheddar so strong it makes your jaw twinge-it's not just you iklboo!

OP’s posts: |
PerfectlySymmetricalButtocks Sun 04-Feb-18 16:27:00


spagbol11 Sun 04-Feb-18 16:28:28

Tasty Lancashire

PinPon Sun 04-Feb-18 16:28:37

Another vote for Black Bomber! Making my mouth water just thinking about it.

mogloveseggs Sun 04-Feb-18 16:29:16


That1950sMum Sun 04-Feb-18 16:29:36

Gruyere. Gorgeous!

At Christmas I quite like a bit of Wensleydale with cranberries.

Shockers Sun 04-Feb-18 16:31:00

Garstang Blue!

BrightonBollock Sun 04-Feb-18 16:31:28

Smoked Applewood

DramaAlpaca Sun 04-Feb-18 16:32:43


It's hard to choose just one, I adore cheese.

SenecaFalls Sun 04-Feb-18 16:34:03

Very strong aged cheddar.

Smoked gouda.

Almostthere15 Sun 04-Feb-18 16:37:13

Oh I love cheese!

I love a good wensleydale, with nothing in, and silverskin pickles on the side.

Manchego makes me very very happy.

A melted camembert, with fig relish and crusty bread.

A good sharp cheddar, with chopped apples alongside.

Oh cheese how I love you!

BlaWearie Sun 04-Feb-18 16:40:31

Roquefort. Mmmmm 🧀

ScreamingValenta Sun 04-Feb-18 16:43:37

Shropshire blue.

bruffin Sun 04-Feb-18 16:43:52

Creamy Lancashire and halloumi (I am half greek cypriot so bern eating it since i was born in the 60s , long before it was a food fad here)

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