Im doing a big (big for me) dinner on Sunday and have loads to do on the morning, I was wondering if I could prep the chicken on Saturday and leave in the fridge so it's just ready to pop in the oven Sunday.
It's chicken stuffed with mozzarella wrapped in bacon.
Would it be ok?
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Food/Recipes
Can I stuff chicken breasts the day before?
6 replies
Yesimadoglover · 02/02/2018 19:36
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