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Proper cookie recipe

8 replies

mustbemad17 · 01/12/2017 11:23

I'm after a cookie recipe where the dough is firm so we can cut shapes - all the recipes I've tried so far involve dolloping the dough on a baking tray!
Anybody have a decent one??

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just5morepeas · 01/12/2017 11:25

Oh, there's a great Nigella one I've used before. Butter cookies or something. Got to pop out now, but I can find and post recipe later if you're interested?

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just5morepeas · 01/12/2017 11:26
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mustbemad17 · 01/12/2017 11:28

Love Nigella! Thank you ☺️☺️

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just5morepeas · 01/12/2017 11:28

Oh, and I add some nutmeg which makes them so yummy imo. But they're lovely as they are too.

Really am going this time . . .

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mustbemad17 · 01/12/2017 11:30

Haha don't be late for anything!! Thanks for your help

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SandLand · 01/12/2017 11:31

Very simple 50g caster sugar creamed with 100g butter, and mixed with 150g plain flour withstamds rolling and cutting. Then 10-15 mins at 180 to cook.

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mustbemad17 · 01/12/2017 11:32

Thank you Sand am excited to be able to make shaped biscuits 😂

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marjolaine · 01/12/2017 11:55

I use the biscuiteers' recipe. It's really nice, has loads of variations and is a v forgiving dough.

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