DP and i have an Indian cookbook and have tried to make some of the curries. But everyone we've tried so far has ended up very runny and more like watery stew than curry consistency. What are we doing wrong? We've thought about looking into a proper Indian cooking course but they're so expensive it's just not feasible for us.
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Food/recipes
Indian Cooking - what are we doing wrong?
29 replies
PixieChemist · 14/09/2017 13:13
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