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Can this be rescued? Water in suet pudding

(1 Post)
crimsoncurls Sun 03-Sep-17 21:16:26

Steaming a suet sponge pudding this evening, asked DH to top up the water and I think he was slightly over generous with it, some of the water has bubbled up under the tin foil and soaked around the edge of the pudding, can I rescue this by steaming for longer?

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