DS (soon to be 11) has made pasta a few times and seems quite keen to keep doing it. He's made it at school where they used a pasta machine and at home where we only had a rolling pin and it definitely came out much thinner and better with the school version. I'm wondering about getting him a pasta machine for his birthday - he quite liked that idea (he's hard to buy presents for, so that's pretty much as enthusiastic as it gets) but I'm aware that they're a classic 'languishes in your cupboard never getting used' kitchen item. And we're short of storage space.
I've had a look on Amazon but got overwhelmed with all the choice and not understanding the difference between the different types. Can anyone explain the basic different types to me? Or recommend a model that's not too big?
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Tell me about pasta makers
17 replies
OldLagNewName · 03/07/2017 11:37
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