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Always used gf plain flour here

You googled 'gluten free pancakes' and found nothing? Weird.

Mashed banana mixed with egg and a drop of vanilla is nice otherwise just gf plain flour. I think the doves farm one has a recipe on the back.

The banana pancakes are delicious.
1 mashed banana
2 eggs
(I love adding cinnamon and blueberries too)
Fry
Job done

Buckwheat flour, like they use for crepes/galettes in Brittany - delicious and gluten free!

I've tried coconut and they didn't work out too well

The GF flour for baking works great. The banana 'pancakes' otoh are just rounds of fried banana to me

Doves Farm Flour. The banana "pancakes" aren't great, just make normal ones with plain GF flour.

Make them with self-raising GF flour (assuming you're after Scotch pancakes, not crepes) and your usual recipe.

I make banana pancakes by whizzing up an egg, a banana, a handful of porridge oats and some bicarb. Fry in coconut oil.

Thanks everyone - except Tentacle no need for your sarcasm on the food section, clearly not I was asking what peoples best personal experiences were. Chill the fuck out

GF flour worked a treat - I haven't used it before and had some leftover from a random birthday cake so glad it's gone to good use!