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Butchering a turkey

(4 Posts)
Stoneagemum Sat 24-Dec-16 23:02:04

Any tips on how to turn my whole turkey into a crown?

I get given a turkey each year by work, this year there are only 3 of us so I'm thinking remove and freeze the legs for meals in Jan.

Sounds simple, but is it? Anyone done this and have any tips on how to do so easily?

Mondrian Sun 25-Dec-16 05:40:15

It's easy, do a YouTube search.

pklme Sun 25-Dec-16 05:57:46

It's easy with a chicken... Kitchen scissors, cut along/in the groove where the legs are attached.

mirokarikovo Sun 25-Dec-16 10:04:20

For a minute there with butchering in the thread title I thought you meant that you have a live turkey you need to slaughter and pluck. That would be quite an undertaking for Christmas morning!

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