I am making a curry tonight that requires cinnamon sticks
I have some "Chinese cinnamon sticks" which are apparently cassia bark. Look like cinnamon sticks to me!
Will I be able to taste the difference?
A quick internet search tells me the Chinese type (cassia) is sweeter?
I never even knew there were different types of cinnamon sticks!!
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Cinnamon/cassia question
1 reply
FunSponge82 · 02/11/2016 10:50
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