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Food/Recipes

Cooking in yoghurt

3 replies

ACubed · 13/10/2016 06:59

Hello - does anyone know how to cook meat (chicken thighs to be precise) in yoghurt without it separating? Is it a cooking method, or a particular type of yoghurt?
Ta!

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tankerdale · 13/10/2016 07:02

No expert but my understanding/experience is that it needs to be full fat yogurt and you have to be very careful mixing it with anything acidic eg. Tomato and do it gradually when it's not too hot.

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magimedi · 13/10/2016 07:49

I cook a lot of currys in yogurt & find if I beat a desert spoonful of cornflour into half a pint of yogurt before adding it i never splits, whatever type of yogurt I use.

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ACubed · 13/10/2016 19:00

Great thanks guys!

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