What can I do with a load of slightly bland figs

[TemporarilyLost]

Usually I like nothing more than having them with honey and yoghurt in the morning but these ones are a bit tasteless. Any ideas, sweet or savoury?

[Rumtopf]

I had a lovely fig chutney with some Camembert when I was out for lunch this week, that might cheer them up a bit.

[brodchengretchen]

How about adding some spice to the honey, or a small shot of lemon juice?

[ThursdayLastWeek]

Bake them with a cheese , thyme, walnut pieces and a drizzle of honey?

[ThursdayLastWeek]

this is the recipe I am thinking of

[TemporarilyLost]

I love fruit with cheese, why didn't I think of that!?

Lovely looking recipe. Please keep the ideas coming.

[FawnDrench]

Some nice fig recipes from Ottolenghi here

[AtleastitsnotMonday]

Make a flatbread and top with figs drizzled with honey, prosciutto and Brie, bake and serve with rocket.

[PedantPending]

Poach in port or wine?
Quarter without going all the way through to the bottom, fill space with cheese of choice (goat's cheese is lovely), drizzle with a little honey and wrap in slices of prosciutto or streak bacon, bake in oven Serve with rocket salad and really good bread.

[TemporarilyLost]

These all sound gorgeous. I ended up doing midweek staple of a red pepper and goats cheese puff pastry and chucked them in with that. I'll be more adventurous next time armed with some wicked recipes