So the tree in our garden that has been barren for years has inexplicably produced an absolute fuck ton of plums this year. Unfortunately they are quite tart even when ripe.
Aside from my first ever attempt at jam next week, what can I make with them?
I'd love to do a Chinese style pl sauce bit ideally would like some thing that will keep longer than a few days.
Any ideas?
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Food/Recipes
Tree full of very tart plums...ideas
2 replies
frikadela01 · 11/09/2016 23:53
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