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Are there any healthier alternatives to Chicken or Beef "Stock cubes"

(10 Posts)
Freddieready Tue 23-Aug-16 20:41:56

I have been looking at the ingredients of the typical Oxo and Knorr stock cubes and if possible I would prefer to eat something healthier. Sadly I do not have time to make fresh stock, has anyone any suggestions of either a healthier brand or any alternatives. I mainly use Chicken and Beef.

ExcuseMyEyebrows Tue 23-Aug-16 20:46:16

Reduced salt bouillon

ceeveebee Tue 23-Aug-16 20:53:09

We use Kallo organic low salt cubes - chicken, beef or vegetable

yumamumma Tue 23-Aug-16 20:55:50

You'd really need to make your own to be healthy. Kallo organic brands main ingredient is glucose syrup - this is the body's worst nightmare. Couldn't you batch cook and freeze stock OP?

PitchFork Tue 23-Aug-16 21:00:59

came to say kallo or marigold as well.
the marigold is great as salt substitute, we use it when cooking rice/pasta, sauces etc.

HairsprayQueen Tue 23-Aug-16 21:04:55

Waitrose (and therefore also Ocado) do tubs of ready made stock which don't look to have any weird ingredients in them, just stuff I'd put into homemade.

I would assume other supermarkets might too, I think I have seen tubs in tesco next to the meats but not looked at the ingredients.

Highlove Wed 24-Aug-16 15:23:01

As a PP says, only homemade is really going to be free from random crap. It's really not that much bother - ten minutes to chuck the stuff in a pan, ignore for a few hours then another ten minutes to strain it and chuck into freezer bags. I reduce mine quite hard before freezing just to avoid taking up too much freezer space - I make up agsin with hot water as I need it.

ceeveebee Wed 24-Aug-16 18:52:47

Genuine question - what's the health issue with glucose syrup?

PitchFork Wed 24-Aug-16 18:55:01

it's sugar.

ceeveebee Thu 25-Aug-16 06:41:56

I know it's sugar but "body's worst nightmare"? I'd take a small quantity of sugar vs a load of salt any day!

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