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Beef topside joint - how to cook??

(4 Posts)
Madblondeog Sun 06-Mar-16 07:32:22

I have a 0.75kg piece of Aberdeen Angus topside beef for dinner tonight.

How do I best cook this? Have a slow cooker or oven

I never do joints so I'm a bit stuck

FrankUnderwoodsWife Sun 06-Mar-16 07:36:28

I would stick it in a pre-heated oven at 200.C for 25mins, then take it out of the oven, cover and rest for 25mins.
It should be perfectly pink and juicy.

TheCrowFromBelow Sun 06-Mar-16 07:40:05

Oven- it will make lovely roast beef there is a good timer tool here
It will not take long for that size joint.

Madblondeog Sun 06-Mar-16 07:50:09

Thank you, Frank is that 200 normal oven or fan?

Thanks TheCrowFromBelow

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