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(3 Posts)
blaeberry Tue 05-Jan-16 21:47:18

Ok, just a quick question about prawns. I had lunch of pad thai at wagamamas today. The prawns in it were pale grey and slightly translucent. Am I correct in thinking these weren't cooked? I sent them back but the next lot were the same. They tried to reassure me they were properly cooked and offered something else but everyone else was eating so I just said I would leave the prawns and they took it off the bill. To my mind, prawns go pinkish and opaque when cooked. Am I wrong?

Cookingongas Tue 05-Jan-16 22:34:37

No your right. I've had the pad Thai in wagamama and prawns have been pink and firm. I too would send grey translucent back as uncooked.

blaeberry Wed 06-Jan-16 13:27:46

Thanks. When the second lot came back the same I began to question myself (not enough to want to eat them though).

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