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What to serve with Beef Wellington

(5 Posts)
mareseatoatsanddoeseatoats Sun 20-Dec-15 20:08:26

Thinking of doing Beef Wellington for a family meal this week. Was thinking of serving with dauphinoise potatoes, green beans and red cabbage, does that sound ok?

I'm not bothered by gravy/sauces but some people seem to have it with everything - would you make a gravy to go with this, or if not would you serve some sort of sauce?

grassroots Sun 20-Dec-15 20:11:05

Sounds lovely. Never tried it with gravy - Bearnaise Sauce is what we used to have.

StrawberryLeaf Sun 20-Dec-15 20:12:44

Read the title and thought,"it has to be dauphinois"! Your menu sounds lovely, I don't think it needs a sauce.

Fugghetaboutit Sun 20-Dec-15 20:20:14

Yay to dauphinois

mareseatoatsanddoeseatoats Sun 20-Dec-15 20:20:24

I thought the dauphinoise was fine as it is in a sauce as such. DH planted the seed of doubt in my mind when I ran it past him earlier.

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