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Choose a dessert to follow this starter + main

20 replies

Plateofcrumbs · 16/12/2015 21:18

People round for dinner, am cooking spiced parsnip and carrot soup followed by slow roast pork with celeriac mash and braised fennel/greens. What pudding would follow that?

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Shesaysso · 16/12/2015 21:21

Homemade baileys cheesecake

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hereiamagain22 · 16/12/2015 21:23

Sounds quite filling so something light and not over-rich/dense. White chocolate mousse? Pancakes stuffed with fruit? Grilled fruit skewers with creme fraich dip?

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zzzzz · 16/12/2015 21:24

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BikeRunSki · 16/12/2015 21:25

Chocolate brownies

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CremeEggThief · 16/12/2015 21:26

Eton Mess or creme brulee/panna cotta.

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vestandknickers · 16/12/2015 21:27

Wow that sihnds nice!
Lemon posset for pudding please!

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annandale · 16/12/2015 21:30

Poached pears, maybe with ice cream (could be homemade vanilla or just a nice quality one)

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Sgtmajormummy · 16/12/2015 21:31

I'd like something tart and crunchy to finish off. How about lemon mousse and tuile biscuits?
Or vin santo and cantuccini? Very festive.

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SanityClause · 16/12/2015 21:31

I agree with vest, that something light and lemony would be good.

Or some other sharp fruit, such as berries.

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cece · 16/12/2015 21:32

Chocolate brownies, fresh strawberries and clotted cream

or

Apple crumble and cream

or

Lemon tart

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cece · 16/12/2015 21:33

Or cheese and biscuits. You can never go wrong with cheese and buscuits

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SealSong · 16/12/2015 21:33

Chocolate and brandy mousse, or vanilla panna cotta with fresh raspberries. Your meal sounds lovely.

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iMatter · 16/12/2015 21:34

Lemon posset

Cheeseboard

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Ringadingdingdong · 16/12/2015 21:36

I second lemon posset. So easy to make, not too heavy. Do some homemade vanilla biscuits to go with them to posh it up a bit.

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Doilooklikeatourist · 16/12/2015 21:38

Pavlova with whipped cream , lemon curd and raspberries

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987flowers · 16/12/2015 21:41

Nigella's key lime pie made with condensed milk and cream.

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Groovee · 16/12/2015 21:42

Apple and marshmallow flan with squirt cream

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gonegrey56 · 16/12/2015 21:42

Pavlova with fresh passion fruit drizzled over, the tartness of the fruit cuts through the sweetness of the meringue. A refreshing end to a heavy-ish meal .

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Plateofcrumbs · 16/12/2015 22:07

Lemon posset is sounding like a good call to me. With some cheese and biccies in stand by in case anyone is still peckish.

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artisanroast · 16/12/2015 22:10

Lemon posset gets my vote!

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