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4 replies

Highlove · 02/11/2015 10:45

...bolognaise that was made on Friday? Still ok?

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JamNan · 02/11/2015 10:49

Has been refrigerated? If it's been out on the hob then I wouldn't risk it.
It should be alright as long as you reheat it well.

BikeRunSki · 02/11/2015 10:51

Yes, it's it's been in the fridge.

RoganJosh · 02/11/2015 10:52

Yes, three days is my limit. I'd presume it wasn't left out too long and your fridge is at a sensible temperature.

Highlove · 02/11/2015 11:06

Yep - been in fridge since bedtime Friday. Good - thanks.

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