Advertisement

loader

Talk

Advanced search

Roast chicken in slow cooker

(3 Posts)
IguanaTail Thu 29-Oct-15 18:47:14

I have a chicken which has been in the slow cooker since 12:30 on low, and it's still not quite ready. The recipe said 4-6 hours and it's over that. Is this normal!? Also the skin is kind of soft and I like it crispy, am I going to need to grill it? confused

Gatekeeper Thu 29-Oct-15 20:44:15

I think if it is on low it is never going to get crisp. I do ours on high and it does crisp up; just bung yours under the grill for a few mins

Rinceoir Thu 29-Oct-15 21:51:31

I did this yesterday, it was lovely. I had it on low all day and popped it in oven to crisp up.

Join the discussion

Join the discussion

Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.

Register now