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Salted or unsalted butter in maderia cake?

(7 Posts)
starfish4 Mon 10-Aug-15 10:41:28

After watching Great British Bake Off, DD wants to make a madeira cake. I've found a nice easy recipe which asks for butter - should I buy salted or unsalted butter?

Highlove Mon 10-Aug-15 10:55:58

Unsalted in a cake.

4merlyknownasSHD Mon 10-Aug-15 14:08:21

Never have unsalted in the house, just in case it winds up being used for sandwiches, toast or jacket potatoes. We always use salted, whatever the recipe says.

vixsatis Mon 10-Aug-15 14:15:07

Unsalted

addictedtosugar Mon 10-Aug-15 14:19:45

Technically, unsalted.
But, like 4merly, we never have unsalted in the house. All cake and biscuits are made with salted.

dementedpixie Mon 10-Aug-15 14:23:16

We've always used salted too

AuntieDee Mon 10-Aug-15 14:39:11

I find salted butter actually makes the cake taste sweeter - bit like the whole salted caramel thing

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