I got a gammon today. It was half price and thought ooh bargain so bought it with a view of having some tonight and freezing the rest for sandwiches, soups etc.
However, i seem to have overestimated the size of my biggest pan as although it fits in sideways about a centimetre of it is above the water. I am planning on turning it round when the rest of it is cooked and just cook upside for a further 30 mins before chucking it in the oven.
Do you think this will be OK?
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Food/Recipes
Gammon abit too big for my pan...
2 replies
IfuckingHateIkea · 15/02/2015 14:46
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