DD2 is 6.5 months now and have started giving her fromage frais (petit filous type)with success. Finding the flavours a bit dull - strawberry and ? and strawberry etc. Am hoping to get some plain yougurt (not sure if this is correct spelling ) and mix some homemade fruit puree in it. What age is this Ok to do and what type of yougurt - bearing in mind I would probably opt for organic? Any ideas?
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Natural yougurt - what age can babies eat it?
8 replies
Mamamoor · 10/09/2006 20:57
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