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I have pork, I have a new crock pot...

(4 Posts)
GinSoakedMisery Sat 08-Feb-14 09:16:43

How best to cook it please, and for how long?

Was thinking half a bottle if scrumpy in with it, bug unsure of cooking time, and if to do it on high or low.

Advice please.

GinSoakedMisery Sat 08-Feb-14 09:16:59

But, not bug

WetDogLovesHubert Sat 08-Feb-14 09:20:01

Go slow, it'll help the meat relax and be a tastier meal after, as it also means the alcohol has time to really marinade. Timing depends on the weight of the meat.

GinSoakedMisery Sat 08-Feb-14 09:54:52

Oops, it's 2.5 kg. I usually just bung it in the oven for several hours on low, no idea with slow cookers and big pieces of meat.

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