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Easy warm pudding for you

(8 Posts)
IHeartIona Wed 11-Sep-13 22:36:21

That sounds really nice, hope to try making it this weekend!

Patilla Wed 11-Sep-13 22:29:52

I'm wondering if it would work with a few blackberries thrown in

OldBeanbagz Wed 11-Sep-13 21:47:27

Sound yummy!

Am just about to collect a bumper windfall from my parents house smile

Patilla Wed 11-Sep-13 21:46:16

Ah. Unfortunately I thoroughly enjoyed the last few days of my pregnancy grin.

In fact, looking at the scales I appear to have thoroughly taken advantage of most of the pregnancy!

But the pudding sounds a really nice autumnal treat.

Sl1nkyMalinki Wed 11-Sep-13 19:44:39

Sounds perfect for my fussy lot! Thank you smile

mrspaddy Wed 11-Sep-13 19:16:43

Ah, ha ha.. I am making the best of my last few days of pregnancy.. back to sugar free jelly then !!

I didn't bother with the flaked almonds and it didn't make any difference.

Patilla Wed 11-Sep-13 19:11:44

Sounds yummy. Will keep it for when I've got further with my diet!

mrspaddy Wed 11-Sep-13 18:57:49

Eve’s pudding

Just tried this tonight.. cheap and tasty old fashioned pud.. enjoy!!


3 large cooking apples

Sugar to sweeten

110g/4oz butter

110g/4oz sugar

1 egg, beaten

110g/4oz flour

Sliced almonds to sprinkle


1. Stew apples very lightly, sweeten to taste.

2. Preheat the oven to 180°C/fan 160°C.

3. Melt the butter and sugar together in a saucepan and allow to cool.

4. Add the egg, then add the flour and mix.

5. Put the apples into a pyrex dish and pour the cake mixture over the apples.

6. Sprinkle with almond slices and bake for 1 hour.

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