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Roasting bit of beef - slow cooker?

(8 Posts)
Trills Sun 30-Jun-13 19:00:51

Or is that a waste of a nice bit of beef and I should stop being lazy and roast it properly?

Trills Sun 30-Jun-13 19:01:40

It is a "Tesco Finest beef roasting joint" from the meat counter - no actual indication of what part of the cow it was.

sashh Mon 01-Jul-13 06:18:15

slow cooker always

Helpyourself Mon 01-Jul-13 07:07:06

It is a bit of a waste to cook it like that. How much did it cost? The 'waste' effect is only that a cheap cut would taste the same as your posh one, you could have spent a lot less...
Is it a time thing?

Trills Mon 01-Jul-13 08:40:30

I think it was on offer to make it £7 per kilo which is not a lot for beef. It might say "Finest" but I don't think it's actually posh. grin

Helpyourself Mon 01-Jul-13 11:28:01

Bung it in then! grin
I always roast beef very hot for a short time- sort of walk it through a warm room. Everything else I slow cooker.

Trills Mon 01-Jul-13 11:36:12

It's in smile

If I knew what kind of cut it was I'd be more inclined to roast it (with good instructions from someone trustworthy).

Trills Fri 12-Jul-13 16:19:14

It was lovely and FIL kept saying how nice it was. I put lots of salt and pepper on top.

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