Advanced search

Anyone know a way to make those caramel drizzle decorations and how to store

(3 Posts)
Lilykin Tue 21-May-13 09:03:40

Was planning to mke caramel drizzle shapes to add on dessert. Anyone made it? If so, how to make and how to store 1 day in advance of event so they don't melt.


boxoftricks Tue 21-May-13 09:07:54

Spun sugar?
Not sure about storing but here's how to make then

multitask Tue 21-May-13 14:29:36

As far as I remember back in the days when I made an effort spun sugar is best done just before serving and does not keep well. Perhaps in an airtight tin for few hours but don't quote me on that. I do recall it softens in humid conditions such as a kitchen! It is however delicious and very impressive!

Join the discussion

Join the discussion

Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.

Register now