Or log in with:
Register to join the discussion, get discounts and more.
This is page 1 of 1 (This thread has 1 message)
I bought it because it was on offer. Now I don't know what to do with it. It s a smallish cylinder. Is it ok in cakes/ brownies? Do you melt it in a Bain Marie like other cooking chocolates?
Join the discussion
Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.
Already registered with Mumsnet? Log in to leave your comment or alternatively, sign in with Facebook or Google.
Please login first.