Hi guys,
I am planning to make a 3 tiered wedding cake for my brothers second reception party. After looking for ideas on the net, Ive seen people saying madeira cake is better than just a normal sponge cake , I will be covering the cake with butter icing and then fondant icing. But I am now confused as to what type of cake Ive to make . Is madeira cake just a normal sponge cake ?, Does it taste different ? The sponge will just be vanilla flavoured aswell . Please please help !!
Thank You !
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Please help!!!!
1 reply
Gillan3190 · 21/10/2012 17:39
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