DD is 12 months old. I just made a lasagne for me and DP thinking I'd give her some for lunch tomorrow, all good stuff. Then without thinking added a stock cube (a proper adult one with a decent amount of salt). I know similar questions have been asked before. But in this instance would you still give a 1 year old some as a one off? I don't add salt at all to her food and it's all good normally.
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