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Using up cadbury creme eggs...

(19 Posts)
flubba Fri 12-Oct-12 10:37:31

Don't shoot me, but we still have about six cadbury creme eggs left over from Easter sitting in the fridge. Normally would have scoffed the lot down, but they're just too sweet.

Does anyone have any ideas about what I can do with them? A brownies recipe or something? Otherwise I thought I'd melt them down with some more plain choc to make chocolate crispies for my DD's birthday party? Not sure it'd work?

All ideas welcome (and I'll send you cyber tasters via t'internet) grin

Catsmamma Fri 12-Oct-12 10:39:25

you could make giant creme egg cupcakes, but if the creme eggs are too much then you'd not manage a cupcake.

If you have a brownie recipe then I am sure a couple smashed up and stirred through would not come ot any harm.

DinosaursOnASpaceship Fri 12-Oct-12 10:40:02

Post them to me grin

flubba Fri 12-Oct-12 10:41:10

Ooh I'm intrigued! How would you make the giant creme cupcakes?

I'm thinking the fondant would make the brownies even gooier and yummier... smile

HeffalumpsAndGoldenWoozles Fri 12-Oct-12 10:43:55

leftover creme eggs...<thinks hard>, sorry, never heard of them... grin

MikeLitorisBites Fri 12-Oct-12 10:47:39

At Easter I make a load of chocolate came mix put into big muffin cases and put a creme egg know the middle.

Bake as normal and the creme egg turns to goo inside.


SaurenLaurensonsMum Fri 12-Oct-12 10:48:52

Freeze them then smash them up with a hammer while frozen and add them to some good ice cream. Refreeze.

Heffalumps grin

Arithmeticulous Fri 12-Oct-12 10:55:01

Eat them!

Or make some cheesecake thing. Catsmamma's cupcakes look great btw.

flubba Fri 12-Oct-12 10:57:20

Is that a Freudian slip Mike? 'chocolate came mix' ? grin shock grin

I know, I know. Leftover chocolate is genuinely not normally in my vocabulary, but I think my old age is catching up on me! blush sad

purplehouse Fri 12-Oct-12 11:31:16

I would eat the lot.
There are Halloween scream eggs in the shops now.
But yes if you really must, bake it into the middle of something.

HyvaPaiva Fri 12-Oct-12 11:35:03

Cadbury Creme Egg coffee? grin

NervousAt20 Fri 12-Oct-12 11:37:40

Left over creme eggs confused what is this?? I've never heard of it!!

<<drags arse off the sofa to go get a creme egg>>

flubba Fri 12-Oct-12 12:55:33

I've just had a look and four of them are the caramel ones.

Think I'll do a few in cupcakes - do you reckon I just mash a bit of each one into the middle of the dough? Sort of dollop a bit of normal mixture into the cases then a bit of creme egg then cover with the rest of the mixture?

Will either do brownies or crispies with the left overs.

Will report back.

And I apologise again for the shock this has caused many of you. The same would normally be my response. I have no valid excuse really... blush

flubba Fri 12-Oct-12 13:00:13

Thanks for the coffee link Hyva ~ I don't drink coffee but had a look at some other links and found this one which I think looks lush... creme brulegg grin

MikeLitorisBites Fri 12-Oct-12 17:49:51

grin blush oops.

I usually freeze my creme/caramel eggs before baking.

flubba Fri 12-Oct-12 18:54:54

Right, they're in the freezer now - ready to be smashed up tomorrow grin grin

blueberryboybait Fri 12-Oct-12 19:01:25

I make my normal brownie recipe then spread bits of frozen smashed creme egg onto the top before baking. YUMMY!

flubba Fri 12-Oct-12 19:21:14

Sounds lush. Will give that a go. Might mix a few bits in them as well.

trumpetsandkettledrums Fri 12-Oct-12 19:24:50

Love the creme egg coffee idea!
Will be buying some just to try it out

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