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Pumpkin soup

(2 Posts)
WitchesBroomForMyChin Mon 24-Oct-11 12:53:24

Should I have used the squishy/sludgey bits inside the pumpkin when making soup?

RuthChan Mon 24-Oct-11 20:26:33

You mean the seeds and pith?
No, you should have removed them.
It's best to just use the flesh.

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