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Chocolate or cocoa/hot choc powder seems to be the big difference between recipes. BBC good food suggests Ingredients250g/8oz digestive biscuits150g/5oz milk chocolate150g/5oz dark chocolate100g/3½oz unsalted butter150g/5oz golden syrup100g/3½oz dried apricots, chopped75g/2½oz raisins60g/2oz pecans, chopped (optional)But our very own mumsnet recipe has less choc but the addition of drinking choc and sugar...Ingredients225g digestive biscuits (crushed) 110g butter 4 tsp drinking chocolate 2 tbsp golden syrup 2 tsp soft brown sugar 110g dark cooking chocolate Can anybody tell me what their fool proof method is before I start? Thanks
BBC recipe. Drinking chocolate is vile, if I used the mumsnet recipe I'd use proper cocoa instead.
the first one, wi' proper chocolate.
I've made it with chocolate. Preliminary tasting is proving popular. Now it just needs to set <drums fingers> <presses top, leaves finger marks, resumes drumming> Torturous blardy recipe
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