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(3 Posts)
wahwahwah Tue 11-Oct-11 12:00:11

I have a mountain of carrots which are slightly on the bendy side - so not very crunchy but not black or mouldy.

I have decided that I will make some soup but can't really be bothered to peel them - is is a sod to do when they are a bit bendy. Can I just give them a scrub and use, or will they kill everyone?

ppeatfruit Tue 11-Oct-11 12:32:52

`You could try soaking them in very cold water to crisp them up. Them maybe scrub them as opposed to peeling. Oh i just remembered if you steam them whole and unpeeled they peel easily when cooked and keep their vitamins!!

startail Tue 11-Oct-11 12:49:41

Carrots get a vague wash, if they are lucky. No one has died- yetgrin

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