Talk

Advanced search

Calling cake experts - I need urgent topping ideas for an orange polenta cake?!?

(1 Post)
StrangewaysHereICome Thu 29-Sep-11 19:36:52

Bugger - I have just finished the cake and was warming up some freshly squeezed orange juice and sugar to drizzle over. But I forgot to take it off the heat while getting the cherubs to bed blush so I now have a burnt caramel bottomed pan and no more oranges!

It's for a coffee morning tomorrow and the cake will be pretty bland without a glaze. Trouble is I don't have much else - one wrinkly lemon, a handful of strawberrys, some frozen raspberrys, honey, greek yoghurt, icing sugar ... what do you think?

Why have a I made something for the first time and buggered it up at this time of night confused ?!

Join the discussion

Join the discussion

Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.

Register now