hi
ive got some french sticks dough in teh breadmaker, it'll be ready at 4pm to shape, prove, bake etc, but if i go out now and am not back for an hour or hour and a half to then do all that will it still be OK? if not then i'll pop back to sort it out but would be easier not to have to :)
hoping someone can help
thanks
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Food/Recipes
dough in breadmaker urgent question to anyone out there please!
3 replies
muslimah28 · 24/08/2011 15:01
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