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Can I use can't believe it's not butter to make frosting?

4 replies

Whenisitmysleepytime · 27/07/2011 11:07

I've run out of butter and don't fancy the trek to the shops.

Can I use it to make chocolate frosting?

TIA :)

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LowLevelWhiiingeing · 27/07/2011 11:12

eeeeeew, DON'T!

You could use it of course, but it would be joyless.

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pointydog · 27/07/2011 11:23

If you like the taste of it spread thickly on toast, you'd probably like it as buttercream icing. I don't see why you wouldn't.

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Paschaelina · 27/07/2011 11:25

I would, and have. Unless you're serving it to cake connoisseurs no-one will guess.

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Whenisitmysleepytime · 27/07/2011 12:18

Bugger! No icing sugar either.
Out ti the shops it is. MUST learn to check ingredients before I start! Hmm

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