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Food/recipes

Arse, lasagne mistake...

11 replies

WillbeanChariot · 22/07/2011 19:17

I am making veg lasagne and have just had this conversation with DH:

DH- is there no sauce in that?
WC- No why?
DH- the pasta won't cook... Does the recipe say to use dried?
WC- yes of course it does, it will cook in the veg juice I expect, get out of my kitchen go on.


Of course it says fresh lasagne, DH is always saying I don't read recipes properly (scientist...) and I really don't want to prove him right! It will be alright won't it? It will steam in the tomato juice?

Well it's going in the oven now anyway. [hopeful emoticon]

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mistressploppy · 22/07/2011 19:21

Hmmm. Not sure. Sorry.

Anything in reserve?

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WillbeanChariot · 22/07/2011 19:23

Hmm stuff in the freezer I can dig out if need be. We'll not starve, I will just have to fess up if it's crunchy. [idiot]

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harbingerofdoom · 22/07/2011 19:24

If he's a scientist,grab a pipette and place 200ml into the bottom of the dish. then keep your fingers crossed! Otherwise,use a straw and do likewise!

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WillbeanChariot · 22/07/2011 19:27

Good thinking harbinger I will try it!

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thisisyesterday · 22/07/2011 19:36

does it have tinned tomatoes in? if so it will cook.

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WillbeanChariot · 22/07/2011 20:00

No fresh tomato. If I had only realised earlier I could have just replaced them with tinned. Ah well, i'll find out soon...

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thisisyesterday · 22/07/2011 20:01

i reckon it will probably have enough moisture in it to cook anyway

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mnistooaddictive · 22/07/2011 20:03

Boil the lasagne sheets in water for 5 minutes to cook and soften first!

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Playdohinthewashingmachine · 22/07/2011 20:05

ooh. Lasagne without the white sauce? What's the recipe?

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WillbeanChariot · 22/07/2011 20:10

Lasagne update. It's fine. A bit al dente maybe...

Cheers! Wine

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mistressploppy · 22/07/2011 20:12

Hooray!

Envy of the Wine

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