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I made a meatloaf for our tea tonight. We didn't eat it all, can I re-heat it tomorrow, and if so, how?
Cut it into slices, put it on the dinner plates, cover with clingfilm and give it a minute or two in the microwave.
Have it cold, with salad and boiled new potatoes. Delicious. I have never had hot meat loaf!
Hot with barbecue sauce and chips. Delish!!
Thank you for your ideas, will re-heat in microwave and cook potatoes and veg.
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