Note to self: cooking in batches and then not labeling what I've cooked is just silly. I should put a note on the freezer: no, idiot, you will NOT remember what it is based on its colour once it's frozen. LABEL IT!
Had a massive freezer clean-out last week. Found:
- mystery brown substance in container - revealed to be left-over chocolate icing
- mystery tan substances with mystery green substances - revealed to be a curry I made in the century before last. Note: peas and broccoli may freeze well for a week or so, but not a year or so.
- mystery stew. Several varieties. Fortunately all still good, but I have no idea what sort of meat they contain.
- fish freezer-burnt beyond recognition
Oh, and several toy cars belonging to DS. In the very back of the freezer. Because, um... he was worried about them spoiling??? :o