Or log in with:
Register to join the discussion, get discounts and more.
This is page 1 of 1 (This thread has 5 messages.)
I spent ages cooking a curry in my slow-cooker yesterday and then forgot to put it in the fridge overnight. Do you think it will be OK to eat today?I'm feeling a bit of a wuss as I had the vomiting bug last week!
I would. Make sure you reheat it until it is piping hot though.
i would eat it, spices are used as a preservative - that's why so many spicey/hot foods originate from hot countries! it will even taste better as it's had a chance to 'brew' stick it in the fridge now, and make sure it's thoroughly re-heated before you eat it - but if you're in doubt, send it my way, DH would eat it in a sarnie yes, a sarnie. cold curry sarnie <boak>
It will be fine.
Thanks all for the replies, just what i wanted to hear. We will be having it for tea after a thorough reheatCurry sandwiches have been known in this house too - allbeit hangover student time!!
Join the discussion
Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.
Already registered with Mumsnet? Log in to leave your comment or alternatively, sign in with Facebook or Google.
Please login first.