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What can I do with fresh corriander seeds?

(4 Posts)
QueeferSutherland Tue 07-Jun-11 23:28:35

My plant has bolted, and now I have lots of fresh seeds.

I've only ever used dried before.

Can I use them fresh or should I dry them in a low ven for ages or toast them?

Thanks so much.

CogitoErgoSometimes Wed 08-Jun-11 07:23:27

I'd have a go with all three ideas if you've got lots of them. Fresh they'll probably taste quite pungent and orangey.

Strawbezza Thu 09-Jun-11 00:39:12

They don't need any more drying once they've fallen off the plant. I stick them into my pepper mill (about one quarter coriander seeds to three quarters peppercorns). Delicious just used as normal ground pepper.

QueeferSutherland Thu 09-Jun-11 15:48:43

Ooh, thank you. I was worried they'd be poisonous raw!

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