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Can I make cream cheese frosting with granulated sugar?

11 replies

mogs0 · 05/06/2011 19:01

I have been using a sugar substitute and made some delish carrot cakes a couple of weeks ago. It wasn't until they'd all been eaten that I realised I'd used the normal icing sugar for the frosting and wondered if I could have used the sugar substitute instead.

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jasper · 05/06/2011 19:11

no

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mercibucket · 05/06/2011 19:12

granulated sugar isn't a sugar substitute Grin

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allhailtheaubergine · 05/06/2011 19:16

Hmm. No you cannot use granulated sugar to make cream cheese frosting. IT would be crunchy.

But I don't really understand your post. Where does the sugar substitute come in? Do you mean Candarel or something like that?

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mogs0 · 05/06/2011 19:19

Title was more to give an example of the coarseness of the sugar - it's been a very long weekend and my brain isn't fully functioning Grin.

I have now found a site with a frosting recipe using the sugar I have.

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Lady1nTheRadiator · 05/06/2011 19:22

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Lady1nTheRadiator · 05/06/2011 19:22

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mogs0 · 05/06/2011 19:27

Would it get as fine as icing sugar? I once hand-blended granulated sugar to make caster sugar on my mother's advice.

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Lady1nTheRadiator · 05/06/2011 20:22

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mogs0 · 05/06/2011 20:42

Not useless at all - I'll experiment with different types of sugar/other ingredients and report back soon!

The sugar substitute I have is slightly finer than granulated so might be ok.

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PerfickMuther · 07/06/2011 08:03

I prefer to omit the sugar as it's bad for the childrens teeth. Use spunk instead.

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peachybums · 08/06/2011 21:55

It goes crunchy and had bits in yuk learnt from past experience

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