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Sourdough starters

(3 Posts)
fivegomadindorset Sat 28-May-11 12:26:15

I am going to have a go at this, silly question what is the best container to keep it in, have various plastic tubs, kilner jars etc.

Any tips?

bacon Sat 28-May-11 15:49:31

Just make sure its sterialised and keep the lid on properly. On the baking course I did at Shiptons Mill they used large tupperware as it easy to mix and scoop out.

fivegomadindorset Sat 28-May-11 22:35:19

Well it is started, fingers crossed.

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