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So I bought a breadmaker - no idea what I'm doing - recipe pls?

12 replies

Albrecht · 06/03/2011 10:40

Its been sitting there for over a week. Not sure of the amounts to put in, just for basic bread?

(without salt as I have a precious first born to wean)

tia

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Albrecht · 06/03/2011 10:58

Also it has two loaf sizes, 450g and 750g. So how much do I use for each?

Damn impulse buys.

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Alibabaandthe40nappies · 06/03/2011 11:01

Are there no recipes in the instruction book? My Panasonic came with a whole recipe section - there are about 40 variations!

My loaf sizes are slightly different to yours so I don't think my recipes would work for you.

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Albrecht · 06/03/2011 12:22

I thought I was being naive, to expect recipes with it! The instructions just explain the settings - they can't even bring themselves to use the word 'flour', its just 'dry ingredients' and 'wet ingredients'.

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senua · 06/03/2011 12:25

half pint of water
splosh of olive oil
knob of butter

pound of flour
1 tsp salt
1 tsp sugar
1 tsp yeast

You have to put salt in (but I forget why).

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Albrecht · 06/03/2011 12:34

oh thank you senua! Is that for 750g loaf?

The salt is to help it last longer and also for taste, I read in Baby led weaning book. I will try one with and one without.

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senua · 06/03/2011 12:48

1lb = 454g so it's for the smaller size.

My breadmaking book says "Bread without salt tastes very 'flat'. While it is possible to make a saltless bread (there is, in fact, a famous saltless Tuscan bread), salt is normally an indispensible ingredient. Salt has two roles: one is to improve flavour and the other is to act as a yeast retardant, controlling the rate of fermentation, which in turn strengthens the gluten and stops the bread from rising too much and collapsing. Salt substitutes are best avoided as few of these contain sodium."
Rather unhelpfully, it doesn't have the recipe for the aforementioned 'famous' Tuscan bread.Hmm

Try experimenting a bit to see how much you can cut down on the salt.

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Albrecht · 06/03/2011 12:51

thank you! Will experiment.

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nannynick · 06/03/2011 13:20

Panasonic SD254 Manual, has various recipes.
Also see www.mrbreadmaker.co.uk/ for manuals for other machines.

What machine have you got? manufacturer and model number.

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Albrecht · 06/03/2011 19:44

Its a John Lewis one - they don't seem to go in for model numbers as far as I can see.

Anyway, I used half a tsp salt for our first loaf and the bread is really good! Very pleased Smile

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nannynick · 06/03/2011 20:37

John Lewis Breadmaker Recipe Book (PDF)

Not that you need it if your loaf worked. Though it does contain recipes for other types of loaf and of different sizes.

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Albrecht · 07/03/2011 13:53

I didn't get this recipe book! We still have the box it came in and I've just been to check...naughty John Lewis!

This is really helpful, thanks.

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Mrszumba · 14/11/2014 17:55

Hello Albrecht,
I realise this is a super old thread but just been given the same model bread maker as you but without recipe book! So on my search I came across this thread, just wondered if you had any further recipe update as the PDF someone kindly linked is now closed ! THX in advance!

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