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Canelloni. Do I really have to pre cook it?

(4 Posts)
kreecherlivesupstairs Tue 11-Jan-11 11:29:34

I don't really like pasta that much, but DD would eat lasagne till she turned purple (thanks Garfield), DH isn't fussed what he eats.
Yesterday in my haste to do the shopping then collect DD from school, I picked up canelloni instead of lasagne. On the packet it says cook for four minutes. Would it really matter if I didn't?

debka Tue 11-Jan-11 13:38:49

I never bother. Just cook it in the oven for slightly longer than you might think.

Catsmamma Tue 11-Jan-11 13:40:34

I don't bother either, but I tend to make the sauce slightly thinner, so the pasta can take the moisture from there.

HeadsUp Wed 12-Jan-11 21:10:05

I don't either I just make sure it is covered and sauce is juicy enough faor pasta tube to absorb liquid.

Eh what they said LOL

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