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Food/recipes

Jamie Oliver carrot cake

6 replies

Daydreaming · 03/01/2011 22:10

So I made this today for the first time and it has not turned out well. I followed all the instructions and had a bad feeling even before I put it in the oven because the mixture wa too "wet" if you know what I mean. The flavour is nice, so I would like to try making it again. Do you think using a bit more flour would work?

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pointydog · 03/01/2011 22:16

I don't think jamie is good at puddings and certainly not at baking.

I made his plum bakewell tart once. Quantities were all wrong somewhere and it was v stressful to make.

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pointydog · 03/01/2011 22:16

I'd make delia's carrot cake. It's nice. Turns out right

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shongololo · 03/01/2011 22:24

this one never fails.

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Daydreaming · 03/01/2011 22:25

Thanks pointydog. If you have time at some stage, would you mind posting the delia recipe?

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Daydreaming · 03/01/2011 22:26

Thanks to you too shongololo !

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pointydog · 03/01/2011 22:34

I think this is the one I've made a couple of times. Although with a simpler topping. She does a low-fat one which isn't actually much different at all.

I also love Sue Lawrence's baking.

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